Junior Sous Chef

Tao Group Hospitality, the dynamic global hospitality company, with the widely recognized brands Hakkasan and Yauatcha, has expanded in London. LAVO London at The BoTree is HIRING! Were looking for enthusiastic, confident and experienced people to join our growing team as a Junior Sous Chef! Details: Junior Sous Chef role in a fast paced environment Ongoing career development in a growing business Contemporary and luxury working space You must have the right to work in the UK Experience working with Italian cuisine is desirable Previous experience in a high volume restaurant required What's in it for you? Birthday Bonanza: an extra day off on your birthday 50% off food and beverage New team member experience: a meal for 2 in LAVO Complimentary overnight stay on your one-year work anniversary for two at The BoTree orLincoln Plaza, Londonfor 2 people (dinner, bed and breakfast) 28 days holiday. With 1 additional days holiday for each year, you are with the company (maximum of 33 holidays a year) New arrival £100 gift on the arrival of a new baby or adopted child Cycle to work scheme Access to the gym at our sister hotel- Lincoln Plaza, London Recommend a friend: up to £750 if you recommend a friend to work at The BoTree, LAVO, Yauatcha, Hakkasan Health Assured: Employee Assistance Program TPBN1_UKCT