Commis Chef

We’re looking for an enthusiastic Commis Chef to join our team at a Golf Club in Surrey If you love cooking and have at least 1 year of kitchen experience, this is your chance to grow Key Responsibilities: Help the Head and Sous Chef prepare fresh, high-quality meals. Prep ingredients, manage stock, and ensure smooth kitchen operations. Learn new skills across different kitchen sections. Bring your creativity to the menu and support special events. What We Need: 1 year experience as a Commis Chef (or similar). Passion for food and a desire to learn. Team player with good time management. Weekend Availability Off 2 days during the week 40-45hrs a week Flexible time Evening shifts Perks: Free meals on shift. Discounts on golf membership. Flexible hours (40-45 per week). Pay up to £25,000/year bonuses & tips. Ready to take your career to the next level? Apply now or Send me your CV victoria.mfirstcallemployment.co.uk