Head Chef - Events

Head Chef Up to £65,000 Berkshire The Client My client is an award-winning events catering company who pride themselves on delivering fabulous and innovative food at a variety of beautiful venues and events. As Head Chef you will be responsible for managing the kitchen team along with creating menus and delivery high-end food to outstanding events and will be willing to go that extra mile. What does the role entail? Responsible for food production, packing and delivery of all events Creative and experienced in office work, developing seasonal menus, and kitchen financials Monthly stock takes Manage the team of full time and freelance chefs Create specs for all menus created. Recruit and mentor additional chefs where required Conduct spot checks of food quality and kitchen cleanliness to ensure the 5* standard Ideal Candidate Previous experience as a head chef within an event catering company, banqueting, hotels or restaurant Ability to guide and manage a team Be a creative chef always thinking of new ideas Passionate about food Excellent communication skills Flexibility to work some weekends and evenings Long term future in the business is wanted. If you are keen to discuss the details further, please apply today or send your cv to TPBN1_UKCT