Commis Chef

We are Blue Apple part of CH&CO Group, and we're proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present. We aim to delight our customers by bringing a bespoke and tailored solution to our workplace clients. We have a diverse range of customers and pride ourselves on delivering fresh food solutions created by happy teams. We do simple sarnies really well, hospitality that's heavenly, delectable fine dining and anything else in between is beautifully presented while always being, tasty and delicious. Quite simply, food is our passion. We are looking for an enthusiastic and pro-active Commis Chef to work in a busy kitchen at one of our highest profile client sites. There is a real opportunity to grow here for the right person. Hours of work will be 7am - 3.30pm Monday to Friday with occasional overtime for evenng functions. Closest station - Stratford. Key responsibilities • You will work under the guidance of the Head chef to produce salads and deli style sandwiches. • You will be responsible for recording allergens and following company food safety policies and Health and safety procedures. • You will Work in a clean, safe and organised manner. • You will have a desire to develop all your culinary skills. What's in it for you? Working with Blue Apple has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy. Personal Development and Training opportunities Life assurance scheme Pension scheme Holiday allowance Eye care A great wellbeing strategy - including access to our Employee Assistance Programme Family friendly support Regular social events and communication with our leaders Recognition schemes and people awards Access to some great high street discount vouchers