Company:
Jubilee Catering Recruitment
Location: Ampney Crucis
Closing Date: 31/10/2024
Salary: £13 Per Hour
Hours: Full Time
Type: Permanent
Job Requirements / Description
Our client is a boutique and busy hotel in the heart of the Cotswolds.
As a Kitchen Porter, you will provide vital support to the kitchen team, ensuring that all cleaning and basic duties are carried out efficiently.
Key Responsibilities:
- Ensure all kitchen areas are kept clean, organized, and in compliance with hygiene standards.
- Wash dishes, kitchen equipment, and utensils quickly and effectively.
- Assist with basic food preparation, including peeling and chopping vegetables.
- Safely store kitchen equipment and help maintain organization in the kitchen.
- Manage waste and recycling, ensuring the kitchen area remains clutter-free.
- Assist with the receipt and proper storage of deliveries.
- Adhere to all health and safety regulations within the kitchen environment.
Highlights:
- Supportive Work Environment: Join a friendly, close-knit team in a reputable establishment.
- Career Progression: Opportunity to grow within the hospitality industry with on-the-job training.
- Staff Benefits: Discounts on food, beverages, and hotel stays.
- Weekly Tips: A fair share of tips is paid on top of the hourly wage.
- Flexible Schedule: Varied shift patterns available to suit your lifestyle.
Ideal Candidate:
- Must have a valid driving license and reliable transport, as the location is not accessible by public transport.
- Strong work ethic with a positive and proactive attitude.
- Ability to work in a fast-paced kitchen environment.
- Good communication skills and a willingness to be a team player.
- Prior experience in a kitchen environment is beneficial but not required.
If you're looking for an opportunity to gain valuable experience in hospitality while working in a beautiful Cotswolds location, this could be the perfect role for you.
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Jubilee Catering Recruitment
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