Sous Chef

Company:  Compass Group UK & Ireland
Location: London
Closing Date: 01/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Job Introduction Job Title: Sous Chef Location: LondonWorking Hours: Monday to FridayAre you an experienced Sous Chef looking to step into an exciting role with a global leader in financial services? We are seeking a talented Sous Chef to join our culinary team in London. Bring your passion for creating fresh, innovative dishes and your leadership skills to this prestigious workplace, where you'll have the opportunity to contribute to a high-quality dining experience for staff and clients.About the Role:As a Sous Chef, you'll work alongside a dedicated team, supporting the Head Chef in daily kitchen operations, crafting exceptional meals using the finest seasonal ingredients. You'll help to create an inspiring dining experience that complements the company's vibrant and dynamic work culture.What We Offer:Competitive salarySubsidised meals to keep you fueled throughout the daySubsidised gym membership to help maintain your wellnessContributory pension schemeQuick access to healthcare, including a Digital GP for you and your familyExclusive travel discounts with top brands like Expedia, TUI, and Booking.comDiscounts on groceries from major retailers such as Tesco, Sainsbury's, and moreCinema ticket discounts up to 44% offFree wellness and mindfulness classesOpportunities for professional growth through our Career Pathways and MyLearning programmesKey Responsibilities:Support the Head Chef in leading kitchen operations, ensuring smooth day-to-day serviceCreate and present high-quality, fresh dishes tailored to the Bloomberg environmentDevelop innovative, seasonal menus that reflect the latest food trendsMaintain rigorous standards for food hygiene and health & safetyManage stock control, food waste, and budgetary requirementsTrain, mentor, and supervise junior kitchen staffEnsure high standards are upheld in all aspects of food serviceOur Ideal Candidate Will:Have significant experience as a Sous Chef or in a similar high-volume kitchen rolePossess a passion for fresh, high-quality ingredients and innovative cookingDemonstrate strong leadership and excellent communication skillsBe organized, with a keen attention to detail and the ability to multitaskThrive in a fast-paced environment with a focus on customer satisfactionBe knowledgeable of food hygiene and safety standardsIf you're ready to bring your culinary creativity and leadership to one of the world's leading financial institutions, apply today to join our dynamic team!
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Compass Group UK & Ireland
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