Chef de Partie live in

Excellent New Chef Opportunity at Popular Country Dining Pub & RestaurantAll candidates should make sure to read the following job description and information carefully before applying.A Fantastic opportunity had arisen at our client based near Bury St Edmunds for a Chef de Partie or experienced and ambitious Commis Chef to work in their award winning country dining pub and restaurant.Salary & BenefitsSalary package worth £30k incl tips3 nights off per weekLive in availableHolidays, Meals & BenefitsWork in a modern kitchenThe RoleReporting to and supporting the Head ChefInput into menu ideas for the bar and restaurantUsing fresh seasonal ingredients to cook to AA rosette levels The PersonYou will already be a Chef in a Restaurant or Pub with AA rosette level kitchen or higherAble to work unsupervised and be confident communicatorHighly motivated and focused. Positive can do attitudeSteady Career History Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.AMRT1_UKCT