Pastry Sous Chef

Pastry Sous Chef - 1* Star Michelin Restaurant in LondonLocation: Central LondonSalary: £40,000 to £45,000 (depending on experience)Shifts: 4 Days on, 3 Days off - Closed on SundaysKey Points & Benefits:Desirable Shift Pattern for Work / Life BalanceClosed on Christmas Day & Boxing DayIncredible Progression Opportunities within the GroupFun & Professional Working EnvironmentWe are looking for an e...