Company:
Westwood Recruitment Solutions Ltd
Location: Edinburgh
Closing Date: 04/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Job OverviewCheck you match the skill requirements for this role, as well as associated experience, then apply with your CV below.As a Senior Sous Chef at our establishment, you will play a vital role in supporting the Head Chef in the kitchen. Your culinary expertise and leadership skills will contribute to the smooth operation of our kitchen and the delivery of high-quality dishes to our guests.DutiesSupervising kitchen staff and coordinating food preparation activitiesAssisting in menu planning and ensuring dishes are prepared to the highest standardsOverseeing kitchen operations in the absence of the Head ChefMaintaining food safety and hygiene standards in compliance with regulationsCollaborating with the culinary team to develop new recipes and innovative dishesExperiencePrevious experience as a Sous Chef working in a restaurant kitchen environmentStrong background in food preparation and culinary techniquesKnowledge of kitchen operations and equipmentLeadership skills to guide and motivate kitchen staff effectivelyHospitality-focused approach to deliver exceptional dining experiencesSalaryOTE - £48k = salary £32K, tips £12k and 15% bonus of annual salary pending audits & GPsBenefits:Mental Health & Wellbeing SupportFinancial Wellbeing AssistanceFlexible Working HoursAdditional Holidays for long service at 1/3/5 yearsCompany Discounts for team member diningWorkplace PensionOvertime Review every 13 weeksWere looking for someone committed, energetic, and eager to be part of a thriving kitchen. If you're hungry to learn, grow, and contribute to our incredible team, wed love to hear from you!AMRT1_UKCT
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Westwood Recruitment Solutions Ltd
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