Pastry Chef De Partie

Based in the state-of-the-art kitchen of one of the most prestigious 5-star hotels in London, youll be creating a variety of picture-perfect pastries for all kinds of occasions. From afternoon tea treats to savoury showstoppers, they will be served across the whole hotel.The experience expected from applicants, as well as additional skills and qualifications needed for this job are listed below.The hotel is looking for a Pastry Chef De Partie who has previously worked in the kitchen of luxury 5-star hotels or award-winning restaurants and someone with a true passion for pastry.Youll be wondering what you get as a Pastry Chef De Partie£33,500 per annum plus up to £7,000 service chargeWorking 5 days per week Outstanding training and developmentPrivate medical insuranceDental and optical benefitsMeals on dutyEnhanced pension schemeSocial and sports activitiesSeason ticket loanWellbeing programme Cycle to work schemeDry cleaningDiscounts on food, drinks and beauty service in the local areaResponsibilities asa Pastry Chef De PartieCreating a variety of picture-perfect pastries to be served throughout the hotelTaking advantage of the hotel's wonderful training opportunities Going above and beyond to impress guests and exceed their expectationsCommunicating with the team to ensure consistently high-quality pastriesContinuously striving for improvement in your pastry skillsetThis is an excellent opportunity if youre pursuing progression as you will be offered outstanding training and development opportunities to elevate your skillset and CV.AMRT1_UKCT