Commis Chef

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Surrounded by the capitals greenery and most coveted shopping streets, Four Seasons Hotel London at Park Lane seamlessly balances award-winning design with the citys high notes. Take in views of Hyde Park from sun-drenched rooms and our rooftop spa, enjoy a leisurely meal on our one-of-a-kind al fresco terrace, then stroll to explore Londons famous sights. Four Seasons Hotel London at Park Lane is looking to recruit a Commis Chef for our Pavyllon/ Bar Antoine restaurant by chef Yannick Alléno . Chef Yannick Alléno is one of Frances most acclaimed and innovative chefs with 15 Michelin stars across his fourteen restaurants. He has featured in The Worlds 50 best restaurants reaching up to 25th for both Le 1947 at Cheval Blanc in in Courchevel and Pavillon Ledoyen in Paris. Our restaurant is contemporary and creative while embodying Chef Allénos philosophy of Modern French cuisine. Our dishes are rooted in French gastronomy and techniques while chef takes inspiration from London and British produce to deliver a truly modern dining experience. Your role As Commis Chef you will play an integral part in our kitchen restaurant team. You will prepare all mise-en-place, items and dishes within both our restaurant kitchens while gaining exposure to all sections. You will need to ensure all health and safety practices are consistently adhered to. This will be a front-facing role so it is key you have the want to both interact with guest and create culinary excellence. Just some of the benefits Four Seasons Hotel London at Park Lane employees enjoy: £34,000 package made up of F&B Service charge and salary. Up to 5% of your salary per annum as a bonus. Excellent Training and Career Development opportunities Up to 20 complimentary nights at any Four Seasons Hotels or Resort around the world with years of service. Free meals at Zest while on duty including fruits, coffee/tea and ice cream available throughout the day Holiday entitlement increases with years of service up to 33 days off Free Life Insurance while on duty. Opportunities to build a successful career with global potential Season Ticket Loan & cycle to work scheme Free Uniform dry cleaning available Employee Experience: Annual Themed Employee Party and many social, charitable and sporting events throughout the year. Access to Wagestream a salary advance benefit Employee Recognition Programmes & many, many more surprises to discover! About Four Seasons Hotels and Resorts: Four Seasons Hotels and Resorts is a global, luxury hospitality company. We manage over 100 hotels and resorts and 44 private residences in 45 countries around the world and growing. At Four Seasons, we are powered by people and our culture enables everything we do. We believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. We look forward to receiving your application! TPBN1_UKCT