Sous Chef

House Café Company is a recognised award-winning independent restaurant group with a history of successful and influential restaurants. We have Riding House in Fitzrovia and Bloomsbury and Rail House Victoria. These are busy, extremely popular restaurants with a focus on great food and service to the neighbourhoods and business communities around them. Our innovative menus and interior design attract cherished regular guests. Due to internal promotion we are now looking for an experienced Sous Chef to join our very talented kitchen team at Riding House Fitzrovia. We believe that the kitchen is the engine room of our restaurants,so passion and quality are at the forefront of everything we do. The Sous Chef will assist the Head Chef with Rota planning, stock control, invoicing and ordering, team recruitment and food health and safety. You will work with the best seasonal produce, using modern and traditional techniques. You will undertake all aspects of kitchen management, to ensure a smooth service at all times. We are pleased to offer: Flexible working hours Individual training program with great opportunities to learn and grow Work/Life Balance 50% off dining in any of our restaurants 28 days holiday plus one extra on you birthday and a bottle of champagne TPBN1_UKCT