Chef de partie level

Job Title: Chef de Partie Location: Broadstairs, Kent About Us: Join our vibrant kitchen team at our busy client, a renowned establishment known for its commitment to quality and creativity. We pride ourselves on using fresh, local ingredients to craft exceptional dishes that delight our guests. Position Overview: We are seeking a passionate and skilled Chef de Partie to join our culinary team. In this role, you will be responsible for overseeing a specific section of the kitchen, ensuring that our high standards of food quality and presentation are met. Key Responsibilities: Prepare and cook high-quality dishes in your designated section. Assist in menu planning and development, contributing innovative ideas. Maintain cleanliness and organization of your workstation. Ensure compliance with health and safety regulations. Train and mentor junior kitchen staff. Collaborate with the Head Chef and other team members to ensure smooth kitchen operations. Requirements: Proven experience as a Chef de Partie or similar role in a fast-paced kitchen. Strong knowledge of culinary techniques and kitchen equipment. Ability to work under pressure and maintain a positive attitude. Excellent communication and teamwork skills. A passion for food and a desire to learn and grow in the culinary field. What We Offer: Competitive salary and benefits. Opportunities for professional development and career advancement. A supportive and dynamic work environment. Employee discounts and perks. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKCT