Commis Chef

Ellen Kensington Hotel

is set to become one of Kensington's premier luxury destinations. Combining timeless elegance with modern luxury, our hotel offers a unique experience to our guests. With 105 exquisite guest rooms and suites, a fine dining Pan-Asian restaurant, a stylish bar, and a state-of-the-art spa, Ellen Kensington is committed to delivering exceptional service and unforgettable experiences. Join Our Team as a Commis Chef! We are seeking a dedicated and enthusiastic Commis Chef to join our culinary team. The ideal candidate will have a foundational knowledge of cooking techniques, a passion for food, and a desire to learn in a dynamic kitchen environment. If you are committed to excellence and eager to develop your skills, we want to hear from you! Key Responsibilities: Food Preparation:

Assist in the preparation and presentation of high-quality dishes, adhering to our Pan-Asian menu standards. Kitchen Support:

Work closely with senior chefs to ensure efficient kitchen operations and support with daily tasks. Ingredient Knowledge:

Be familiar with the ingredients used in our dishes, and assist in maintaining inventory and stock levels. Cleanliness:

Maintain a clean and organized kitchen, following all health and safety regulations. Team Collaboration:

Work as part of a cohesive team, contributing to a positive kitchen atmosphere. Learning and Development:

Be open to feedback and eager to learn from experienced chefs to enhance your culinary skills. Qualifications & Skills: Experience:

Previous experience in a kitchen environment is preferred, but not essential. Passion for Food:

A genuine enthusiasm for cooking and a desire to grow in the culinary field. Team Player:

Strong interpersonal skills, with the ability to collaborate effectively with colleagues. Attention to Detail:

A focus on quality and presentation in all aspects of food preparation. Flexibility:

Willingness to work evenings, weekends, and holidays as required by the business. What We Offer: Competitive Salary:

Reflective of experience and market standards. Benefits:

Free meals during shifts, preferential rates on hotel products and services, and participation in company events, including team-building activities. Training & Development:

Ongoing training opportunities to enhance culinary skills and personal development. Career Growth:

Opportunities for professional growth and advancement within Ellen Kensington Hotel. Dynamic Work Environment:

Be part of a passionate team dedicated to delivering exceptional guest experiences in a luxury setting. Sustainability at Ellen Kensington Hotel:

We are committed to sustainability, focusing on environmental protection, ethical supply chains, and community engagement. Diversity & Inclusion:

We value a diverse and inclusive culture and believe it is essential for the long-term success of our people and business. Eligibility to Work in the UK:

Candidates must have the right to work and live in the UK. Documented evidence of eligibility will be required as part of the recruitment process.

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