Assistant General Manager

We are seeking an Assistant General Manager to join our team in a hospitality setting. The ideal candidate will assist the General Manager in overseeing daily operations, ensuring exceptional guest experiences, and maintaining high standards of service. Duties: - Assist in managing staff, including training, scheduling, and supervision - Ensure compliance with food safety regulations and oversee food production and preparation - Support in maintaining inventory levels and ordering supplies as needed - Assist in managing customer inquiries and resolving issues promptly - Collaborate with the General Manager to develop strategies for business growth - Supervise various departments such as housekeeping, front desk, and food and beverage - Assist in bartending duties when necessary Requirements: - Previous experience in hospitality, food production, or related field - Knowledge of food safety standards and procedures - Strong leadership skills with the ability to supervise and motivate a team - Excellent communication and customer service skills - Ability to multitask and work efficiently in a fast-paced environment - Experience in team management and overseeing daily operations - Flexibility to work varied shifts including weekends and holidays This position offers the opportunity to work in a dynamic environment where you can grow your career in hospitality management. If you have a passion for delivering exceptional service and enjoy working in a team-oriented setting, we would love to hear from you. Benefits: Casual dress Company events Company pension Cycle to work scheme Discounted or free food Employee discount Health & wellbeing programme On-site parking Referral programme Sabbatical Store discount Experience: Restaurant management: 1 year (required) TPBN1_UKCT