Demi Chef De Partie

Demi Chef De Partie Are you passionate about food

?

Do you aspire to be the

next award

-

winning

senior Chef? If yes, we would

love

to hear from

you! When

dining

at the

Shangri-La

hotel

London

,

we

set the bar

high

,

luxury and

service are intertwined to

deliver a

memorable

and

special

experience

.

Our kitchen teams work

in unison

to

prepare

,

create

and

deliver

incredible

dis

hes. T

his

role

is

essential

in

supporting

the

wider kitchen

and

operational

service

delivery

.

As a Shangri-La

kitchen

team

member

,

you

will

be

accountable

for

high

standards

throughout

the entire

kitchen

,

inclusive

of

mai

ntaining

high

levels

of food safety

and

world class

hygiene

standards

. You will lead by

example

,

showcasing

your talent,

always

representing

the Shangri-La brand

and

support your

colleagues

in

delivering

a

memorable

dining

experience

for our guests. Does this sound like

you? You have a

passion for

prepar

ing

food

and cooking Proven team

experience

which you

can

clearly

demonstrate

during the

interview

process You

are

con

fident

and

fle

xible

in a

large

kitchen

setting You

thrive

and

grow

particularly

in

a

highly

p

ressuri

z

ed

team

environment You

are

calm and

adaptable

exceeding the

needs of

the guest and those

around

you

at all

times .You will adopt and maintain a sound professional knowledge on all aspects related to the operation and position. What were looking for: Experience in a comparative role Experience in high-quality operations Professional culinary education/ certificates desired Flexibility, reliability, and adaptability Oral and written fluency in English Confidence in multitasking in a fast-paced, high-expectations environment Passion for food and great attention to detail Creativity Who are we? We are Shangri-L

a,

The Shard, London, the first elevated luxury hotel in the city and Western Europes tallest building

.

Our guests dine with unparalleled views across London, capturing the citys most historic area, inclusive of Tate Modern, St. Pauls Cathedral, and Borough Market. Our

award-winning

restaurants offer an incredible world of dining in the clouds

. A

s a Commis Chef you will be integral to the continued successes

of

our iconic establishment and guest experience. In joining the Shangri-La Hotel London, we will offer you an array of exclusive benefits and lifestyle options such as but not limited to: Competitive and generous pension contribution scheme 50% discounts in our exclusive award-winning luxury Restaurants and Bars CODE

membership Complimentary dining whilst at work Complimentary dry-cleaning service for your work attire Annual season travel ticket loan to support you in your journey to work Staff rates at properties worldwide Exclusive discounts across London Bridge area via the Shard Card membership scheme Loyalty benefits- such as complimentary stays, monetary recognition for long service Investment in your personal development via our vast online Shangri-la academy courses Internal promotions and endless opportunities Unique cultural and engagement events across all teams Immediate enrolment onto our employee recognition platform moments of joy Financial recognition for introducing new successful team members into the hotel via our inhouse talent team Please note that all applicants must be eligible to live and work in the UK, without restrictions. Documented evidence of eligibility will be

required

from all candidates.

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