Chef de Partie

Pan Pacific London brings understated, comforting, and approachable luxury to Londons premium Square Mile. With its elegant design juxtaposing old and new London architecture, the hotel fuses together wellbeing innovation and impeccable service as a hallmark across a myriad of dining and drinking destinations. Discover a different side of London, from market stalls to Michelin-star restaurants and iconic landmarks, all within easy reach of the hotel. ABOUT YOU We are looking fora passionate and associate focused Chef de Partie tojoin ourincredibleKitchen team at Pan Pacific London. Youshow confidence, empathy andprofessionalism when dealing withguests and associates alike.You are calm under pressureand you desire to deliver the best experience for our guests. If you arededicated to providing exceptional care whiledemonstratinggreat pride and attention to detail inyourwork and you put people at the heart of every decision you make, then we would love to hear from you JOB SUMMARY As a Chef de Partie (CDP), you will play a key role in the kitchen brigade, working under the supervision of the Sous Chef or Head Chef. Your primary responsibility will be to oversee a specific section of the kitchen, ensuring that all dishes are prepared to the highest standards of taste, quality, and presentation. This position requires strong culinary skills, organization, and the ability to work effectively as part of a team. Your tasks as a Chef De Partie will include but not be limited to: Prepare and cook dishes according to established recipes and guidelines, ensuring that all components are prepared to the required standards. Take ownership of a specific section of the kitchen, overseeing the preparation and cooking of dishes and coordinating with other members of the kitchen team to ensure timely service. Maintain high standards of food quality throughout the cooking process, conducting regular taste tests and visual inspections to ensure consistency and excellence. Monitor inventory levels of ingredients and supplies for your section, notifying the Sous Chef or Head Chef of any shortages or discrepancies. Plate dishes with precision and attention to detail, ensuring that they are presented attractively and in accordance with the restaurant's standards. BENEFITS OF WORKING AS A CHEF DE PARTIE AT PAN PACIFIC LONDON As a company, we pride ourselves on our close-knit relationships, developmentand wellbeing. We offer you: Service charge Access to Mental Health First Aiders Celebrate your Birthday with an extra day off Cycle to Work Scheme Referral Scheme Seasonal Ticket Loan Enhanced Maternity and Paternity Policy Eye Care Voucher Scheme Social & Employee Wellness Activities Employee Assistance Programme including 24/7 virtual GP and financial advisors 2 Hotel-Wide Social Events a year as well as additional social gatherings Flexible Work Policy Dry cleaning for uniforms and work attire Reward and Recognition Star of the Month, Manager of the Quarter and Star of the Year Guest Experience Programme Discount on our Food and Beverage Outlets Discount on Internal Spa Treatments Culture Club Focuses on Diversity and Inclusion Friends and Family rates in our Hotel and the Pan Pacific Hotel Group properties Complimentary meals prepared for you by our chefs 2 Study Days per year (fully paid and in addition to your annual leave) 2 Volunteer Days per year (fully paid and in addition to your annual leave) Progression our goal is to always to coach and keep our employees helping you to develop and grow internally and within the PPH Group Additional YuLife Perks ABOUT PAN PACIFIC LONDON Operated by Pan Pacific Hotels Group, Pan Pacific Hotels and Resorts is a global brand comprising close to 30 hotels and serviced suites in 22 cities across Asia Pacific, North America and Europe, including seven development properties to be launched by 2025. Pan Pacific strives to deliver sincere and graceful service to every guest who appreciates luxurious hospitality. With a passion for excellence as our promise, Pan Pacific is the trusted and timeless choice for memorable experiences. Come and join our hotel, a Forbes Travel Guide Five-Star Property, most recently voted: Hotel of the Year, Group 2023 | Catey Awards Hotel of the Year, London 2022/2023 | AA Hospitality Awards Forbes Five-Stars 2022/2023 | Forbes Travel Guide Our team cant wait to welcome you. Please note that all applicants for the Chef de Partie must be eligible to live and work in the UK, without restrictions. Documented evidence of eligibility for the Chef de Partie will be required from allcandidates. TPBN1_UKCT