Chef de Partie

Chef de Partie - Exclusive South American Restaurant in a Luxury Private Members Club Location: Mayfair, London Salary: £35,000 to £40,000 (depending on experience) Contract: 45 Hours per week - Immediate Start Available Start: ASAP - Candidates must have the right to work in the UK Smyth & Co. is excited to present an exciting opportunity at our client's exclusive private members club located in the heart of Mayfair. The kitchen is dedicated to the art of Mediterranean cuisine in an elegant fine dining setting. Offering an enviable shift pattern that promotes a healthy work-life balance and a range of enticing staff benefits, this position is in high demand act fast to secure your spot. Key Information: Shifts: 3 doubles, 1 single (4 days on, 3 days off) Opening Hours: Closed Sunday & Monday Benefits: 28 days holiday per year (including bank holidays) In-house industry training Discounted gym membership with world-class facilities Sponsored social events Monthly well-being days with our Chiropodist and Masseuse Private medical insurance Cycle to Work Scheme Access to a company doctor Eye-care vouchers Requirements: Hold a formal culinary education, highlighting expertise in the lively realm of Mediterranean cuisine. Demonstrate a track record of success as a Chef de Partie within the sophisticated ambiance of fine dining establishments. Showcase proficiency in executing intricate and exquisite Mediterranean recipes, adding a touch of precision and flair to each culinary creation. Display versatility in a spectrum of cooking techniques, enriching the kitchen with a diverse skill set. Boast strong communication skills, fostering a harmonious environment amidst the hustle and bustle of a dynamic kitchen setting. If you are passionate about Mediterranean cuisine and thrive in a fine dining environment, we invite you to apply today. Don't miss out on this fantastic opportunity! TPBN1_UKCT