Senior Sous Chef

Company:  Platinum Recruitment Consultancy
Location: Evesham
Closing Date: 29/10/2024
Salary: £40,000 - £43,500 Per Annum
Hours: Full Time
Type: Permanent
Job Requirements / Description

Role: Senior Sous Chef
Location: Evesham

Salary: Up To 43,500 + Service Charge

Join a renowned Cotswolds hotel dedicated to exceptional hospitality. We are seeking enthusiastic and experienced Senior Sous with a passion for creating memorable guest experiences. As part of our clients dynamic team, you'll work in a beautiful, historic setting, offering opportunities for growth within a respected luxury hospitality brand.

What's in it for you?

Our partner values the happiness and pride of their staff, prioritising their well-being with exceptional benefits, career progression, and ongoing training.

  • Awards of Excellence recognition
  • Length of service gifts
  • Cashback healthcare cover after probation
  • Continued career development with recognised training providers
  • Team Rate within group of hotels
  • Generous friends and family rate
  • 25% discount on all Food and Beverage
  • Discount on Spa treatment and products
  • Refer a friend incentive
  • Cycle to work scheme
  • Employee assistance programme
  • Team social events, seasonal gifts and much more

Why choose our Client?

A Senior Sous Chef at this Cotswolds hotel can expect an enriching experience in an iconic venue with a focus on high-quality, locally-inspired cuisine. With a highly skilled culinary team led by renowned chefs, the role offers the chance to develop under esteemed leadership, crafting refined dishes in a creative, supportive environment. The location itself provides an inspiring work setting, along with opportunities for career advancement in a recognized luxury brand known for exceptional service and culinary excellence.

What's involved?

  • Supporting the Head Chef and overseeing kitchen operations.
  • Supervising and guiding junior staff.
  • Preparing and cooking dishes to high standards.
  • Contributing to menu development and innovation.
  • Managing inventory and minimizing waste.
  • Ensuring kitchen cleanliness and adherence to hygiene standards.
  • Checking dish quality before service.
  • Coordinating with other kitchen and front-of-house teams.
  • Assisting in staff training and problem-solving during service.

Sound like the role for you?
Then we would love to hear from you! Click Apply Now and one of the team will in touch to discuss this Senior Sous Chef position in Evesham.

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.

Consultant: Bradley Baxendale

Job Number: (phone number removed) / INDHOSP

Job Role: Senior Sous Chef

Location: Evesham

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Apply Now
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