Demi Chef de Partie

Demi Chef de Partie Oswaldsis a new private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswalds is proud to be a Caterer Top 30 Best Place to Work in Hospitality 2023 We are currently recruiting fora Demi Chef de Partie to join our Oswald's team. The company benefits our Demi Chef de Partie receives are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with GymFlex Monthly well-beingdays with our Masseuse, Reflexologist, and Chiropodist Private medical insurance with AXA Private dental insurance with Bupa Workplace nursery scheme Cycle to Work Scheme Employee Assistance Programme Hospitality Action Access to a company doctor Eyecare & specs vouchers In-house industry training Sponsored social events Recommend a friend bonus of £750 Staff Accommodation ( subject to availability) Online retail discounts Freshly prepared meals The responsibilities of the Demi Chef de Partie are: Preparation of all food items on the restaurant menu during service Lunch & Dinner mise-en-place The Experience & Qualifications required of our Demi Chef de Partie are: Previous experience in a similar positionis essential. Experience of working in a busy kitchen is preferable. Working Hours: On a rota basis with shifts falling between Monday-Saturday. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel that you have the experience and skills to join usasDemi Chef de PartieatOswald's then apply by forwarding your up to date CV to the link below. TPBN1_UKCT