Head Chef - 4 Star Hotel

We have an exciting opportunity for an experienced Head Chef to join a 4-star hotel with a branded à la carte restaurant, conference facilities, and events operations. We are looking for someone with a strong operational background and a passion for maintaining high standards. Role Highlights: Lead the culinary team in a busy à la carte restaurant within a 4-star hotel setting. Oversee conference and events catering, ensuring consistent quality across all dining experiences. Drive food standards, aiming for top-quality service and a 5-star hygiene rating. Implement and follow company procedures to enhance operational efficiency and maintain brand consistency. What We're Looking For: Proven experience as a Head Chef in a similar hotel or restaurant environment. Strong leadership skills with the ability to train, motivate, and inspire a team. A focus on quality, hygiene, and standards, ensuring an exceptional dining experience for guests. Effective communication skills and the ability to work collaboratively with other departments. If you're a skilled Head Chef ready to take on a new challenge in a dynamic environment, apply now! TPBN1_UKCT