Kitchen Porter

Class 1 Hospitality is a hospitality staffing firm that offers part-time and Full-time jobs in the London region. Are you looking for a Full-time or part time job that fits your schedule? We are searching for a Kitchen Porters to work on a temporary basis in Ascot, Monday – Friday with weekend availability, You will be responsible for the following tasks as part of your job: Cleaning and sterilising countertops, kitchen walls, stoves, ovens, grills and sinks Cleaning the entire kitchen once it is closed to ensure it is ready for the next day. Maintaining the food storage areas like freezers and refrigerators Receiving deliveries and organising them in the kitchen Washing dirty dishes like cutlery, pots, cutting boards and pans or loading dishes into the dishwasher Removing kitchen waste from waste containers and disposing of them properly Cleaning and maintaining cooking equipment like cookers, pots and food mixers. Supporting the Chef in basic food preparation like cutting ingredients, peeling and washing food items Helping Prep Cooks and other kitchen staff, as needed.The Candidate To be considered for the position, you must be able to display excellent attention to standards and instructions given. MUST HAVE ENHANCED DBS Ability to communicate with the Kitchen Managers and customers. Thorough attention to detail, excellent time management and critical thinking skills In-depth knowledge of kitchen safety and health regulations Excellent stress management skills Ability to work under pressure. Teamwork skills to collaborate with colleagues. Ability to follow all instructions given.Experience/Qualification requirements Minimum 1 year experienceSchedule Monday to Friday and weekendsDoes this describe you? If yes, please send us your resume. The organisation is always working to create a truly diverse and inclusive culture. We accept and encourage applicants from all backgrounds to apply for this position. INDHOSP