Head Chef

We are looking for an experienced, enthusiastic new Head Chef, to lead our already successful & professional team at Threes a Crowd Harrogate. At Threes a Crowd we pride ourselves on using Seasonal, fresh produce, from independent local suppliers, To assure we deliver the best & most innovative dishes to our guests. The Job role will include the following expectations; Managing our kitchen team, assisting with training Communicate with suppliers Control of all aspects of Health & Safety Organising training days with the kitchen team HACCP maintained to the health & safety policy standard Creating seasonal menus which match our brand as well as using locally sourced products from cost effective suppliers Weekly specials reflecting seasonality available seven days a week Achieving weekly COS and adjusting where necessary according to budget Manage your time effectively to ensure your department is sufficiently organised TPBN1_UKCT