Sous Chef

Sous Chef Suffolk Multi-AA Rosettes Pushing for Michelin Star An exciting opportunity has arisen for Sous Chef to help lead the team at this beautifully appointed and renowned award-winning restaurant. Located in a stunning part of Suffolk, the establishment can serve up to 40 covers within the fine dining restaurant with sumptuous a la carte and tasting menus focusing on local produce. Benefits: Temporary accommodation available Career progression within a high-level kitchen Competitive salary plus tips Free uniform Staff meals On-site parking They are looking for an experienced and talented Sous Chef to join the team and help to maintain their excellent reputation as they push for further accolades. You will have a background in high standard kitchens and be passionate about locally sourced ingredients and modern British cuisine. As Sous Chef, you will: Work under a talented Head Chef within a professional kitchen Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Head Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times Be expected to have good creative flair and a real passion for your work Working within an experienced and very busy brigade This is a great opportunity for a passionate Sous Chef to join a talented team, the restaurant offers excellent working conditions and is committed to staff training and personal development. TPBN1_UKCT