Commis Chef

We’re looking for an enthusiastic Commis Chef to join our team at a Golf Club in Surrey! If you love cooking and have at least 1 year of kitchen experience, this is your chance to grow!

Key Responsibilities:

• Help the Head and Sous Chef prepare fresh, high-quality meals.
• Prep ingredients, manage stock, and ensure smooth kitchen operations.
• Learn new skills across different kitchen sections.
• Bring your creativity to the menu and support special events.

What We Need:

• 1 year+ experience as a Commis Chef (or similar).
• Passion for food and a desire to learn.
• Team player with good time management.
• Weekend Availability
• Off 2 days during the week
• 40-45hrs a week
• Flexible time
• Evening shifts

Perks:

• Free meals on shift.
• Discounts on golf membership.
• Flexible hours (40-45 per week).
• Pay up to £25,000/year + bonuses & tips.

Ready to take your career to the next level? Apply now!

or Send me your CV [email protected]