Company:
Denbies Wine Estate
Location: Abinger Hammer
Closing Date: 02/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Denbies Wine Estate, is one of the largest vineyard in the UK is set in the heart of the Surrey Hills, an area known for its outstanding natural beauty. Denbies pride itself as one of the finest venues in Surrey.
We currently have an opportunity to recruit an experienced Head Chef who will be responsible for our Denbies Vineyard Hotel. This is an exciting opportunity to work in a busy environment with a motivated and passionate team.
Skills and Requirements:
Overall responsibility for daily operations in the kitchen
Liaising with purchasing companies for food orders
Maintaining or raising the profit margins on food
Develop menus, control purchases and wastage
Food Safety & Hygiene and Health & Safety Legislation qualifications.
Strong motivational and influential people skills
You will be an effective communicator, and be able to integrate with other Heads of Department.
Write menus and emphasis on keeping with current food trends
An eye for detail and the ability to drive consistent brand standards.
A minimum of 3 years experience in a similar role within Restaurants and Hotels
Please note a copy of the job description will be available upon request.
This Full-Time position works 5 days out of 7, including weekends and evenings.
Company Benefits:
Competitive salary
Company Pension
20 days annual leave
Discounts across the Gift Shop, Restaurants, and Denbies Events
Professional training courses and workshops
Enhanced maternity and paternity leave
Volunteer paid leave for employees to volunteer in our Denbies Kitchen Garden
To apply for this position, you will need to submit your CV and a Cover Letter.
TPBN1_UKCT
Share this job
Denbies Wine Estate
Useful Links