Sous Chef - Monday to Friday

Sous Chef Monday to Friday £37,000 Corporate Hospitality Paid Overtime @1.5x Standard Rate Annual Bonus Opportunities For Progression Within the Group Are you passionate about cooking food to the highest standard and showcasing your skills in a world-class kitchen? If so, this could be the job for you, our client is seeking a passionate Sous Chef to join their team at this amazing and prestigious location in the City of London, where exceptional standards and innovation drive everything they do. At this amazing site, they're proud of their high standards and reputation for delivering exceptional cuisine that pushes the boundaries of flavour and creativity. The kitchen thrives on precision, passion, and a dedication to maintaining the highest standards to produce a memorable experience for every guest. You will be working as part of a small team and in charge of looking after both retail & hospitality. Key Responsibilities: Prepare and present dishes to a high standard Responsible for sites entire food operation Maintain cleanliness and organisation of the kitchen, adhering to food safety standards. Work closely with the front of house team to ensure smooth service during high-pressure periods. Responsible for menu development and food innovation, staying ahead of culinary trends. Oversee the training and development of team members. Requirements: Previous experience working in a professional kitchen. Proven ability to work efficiently in a fast-paced, high-pressure kitchen environment. Strong attention to detail and commitment to delivering exceptional dishes. A team player with excellent communication skills and the ability to lead when necessary. Passionate about using seasonal, high-quality ingredients to create innovative dishes. Relevant culinary qualifications and food safety certifications. What they Offer: Great opportunities for progression. A supportive, creative working environment that encourages growth and innovation. The chance to work alongside one of the best Chefs in the industry and refine your craft. Regular training and team events to foster a collaborative and inspiring workplace. Access to top-quality ingredients and state-of-the-art kitchen facilities. Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age. TPBN1_UKCT