Company:
Smyth & Co
Location: London
Closing Date: 02/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Salary: £48,000 + Bonuses
Hours: Reasonable working hours – Breakfast, Lunch, and Dinner Service
As the Senior Sous Chef , you will be the right-hand to the Head Chef , helping to lead and inspire the kitchen team to deliver an unforgettable dining experience across breakfast, lunch, and dinner services. You will play a key role in menu development and daily operations, ensuring a high standard of consistency, quality, and efficiency in every dish.
Supporting the Head Chef with day-to-day kitchen operations, including managing the kitchen brigade
Ensuring smooth service across breakfast, lunch, and dinner shifts
Upholding the highest standards of food safety, hygiene, and quality control
Managing inventory, ordering, and cost control
Mentoring and developing junior chefs, fostering a positive and collaborative kitchen environment
A competitive salary of £48,000 + bonuses
Reasonable working hours to ensure a healthy work-life balance
A dynamic and supportive team, with opportunities for growth and development
We are looking for an experienced Sous Chef who thrives in a high-end kitchen and has a passion for modern European cuisine . Proven experience in a similar senior high end kitchen position
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