Chef de Partie

Company:  Ecruit
Location: Manchester
Closing Date: 08/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
OverviewReference CDP08Manchester Salary £16 - £16/hour Job Location - United Kingdom -- England -- North West England -- Greater Manchester -- Manchester -- Manchester City Centre Job Type Permanent Posted 02 October 2024Chef de Partie- £16.00 per hour + Tips- ManchesterThe RoleAre you an experienced Chef de Partie ready to run your own section with precision and flair? Do you have the drive to uphold exceptional standards while working as part of a tight-knit team? If so, we have an exciting opportunity for you.We are a critically acclaimed Spanish Tapas restaurant, looking to appoint an experienced and highly motivated Chef de Partie to our growing team.This is a fantastic opportunity to become part of a highly successful restaurant and company with a great reputation, exciting future plans, and prospects for further career progression.If you're ready to join a thriving team and bring your culinary expertise to El Gato, we'd love to hear from youKey ResponsibilitiesWork across all sections of the kitchenCollaborate closely with the Head Chef to maintain the high standards of quality and service set by our Creative DirectorEnsure all food preparation duties are completed promptly, guaranteeing a smooth serviceThe RestaurantCritically acclaimed, El Gato is renowned for its mouth-watering seasonally influenced tapas dishes, using the highest quality of ingredients and this is a fantastic opportunity to join a highly successful business, with a great reputation and exciting future plans, and prospects of further career progression.Our home in Manchester is a historic three storey townhouse on King Street, in the heart of the city. Beautifully converted, it opened in 2016.The BenefitsWe offer competitive hourly rates of up to £16.00 per hour inclusive of service charge (100% of the service charge goes equally to the staff at a per hour rate regardless of position).Company pensionFree food when on shiftEmployee discountHealth & wellbeing programmeReferral programmeThe PersonHas experience as a Chef De PartieCan run their own kitchen section with confidenceIs driven to achieve high standards in both food quality and customer serviceWorks well under pressure and remains a team player at all timesHas an eye for detail and a commitment to maintaining consistencyIs ambitious and eager to contribute to the growth and success of the business
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