Sous Chef

Location: Forgan's, Broughty Ferry Position: Full-time About Forgan's: Forgan's is a renowned Scottish restaurant located in the picturesque coastal town of Broughty Ferry. We are celebrated for our fresh, locally sourced ingredients, seasonal menus, and a warm, welcoming atmosphere. From intimate dinners to large gatherings, Forgan's offers a unique dining experience with a strong emphasis on quality and sustainability. We are now seeking a talented Sous Chef to assist in leading kitchen team and help shape the future of our culinary offering. The Scotsman Group is Scotland's largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more. Job Overview: As a Sous Chef at Forgan's, you will play a key role in the day-to-day running of our kitchen. You will work alongside our Head Chef to deliver exceptional dishes, maintain high standards, and lead a team of dedicated chefs. We're looking for someone with a love for fresh, seasonal ingredients, who thrives in a fast-paced environment, and is ready to inspire others. Key Responsibilities: Assist the Head Chef in managing all kitchen operations, ensuring quality, efficiency, and consistency. Contribute to menu development with creative and seasonal dishes. Lead and mentor the kitchen team, fostering a positive and collaborative environment. Oversee food preparation and cooking, ensuring all dishes meet our high standards. Maintain a safe, clean, and organised kitchen, complying with all health and safety regulations. Assist with ordering, inventory management, and food cost control. What We're Looking For: Previous experience as a Sous Chef or a Senior Chef de Partie ready to take the next step. Strong culinary skills with a passion for working with fresh, locally-sourced ingredients. Leadership abilities with a focus on teamwork and development. Excellent organisational skills and attention to detail. Ability to thrive under pressure and maintain composure in a busy kitchen. A commitment to delivering top-quality food and service. Why Forgan's? Be part of a dynamic and welcoming team in a lively, community-centered venue. Competitive salary and benefits. Opportunities for growth and development within our expanding restaurant group. Enjoy a supportive work environment where your ideas and creativity are valued. What We Offer: Competitive salary with performance-based incentives. Opportunity to lead and shape the culinary direction of a respected restaurant. Supportive and dynamic working environment. Discounts across the group and opportunities for career progression. Access to training and development to further enhance your skills. Next Steps: If you're ready to take your culinary career to the next level at Forgan's Broughty Ferry, we want to hear from you! Apply now and one of our friendly team will be in touch. Join us at Forgan's and bring your culinary creativity to life!