Demi Chef de Partie - Fine Dining - Mon to Fri

Job title: Demi Chef de Partie (DCP) Location: Central London Salary: £32,000 - £35,000 depending on experience Working hours: Monday to Friday, 5 straight shifts Start date: Immediate start I'm currently looking to recruit a Demi Chef de Partie on behalf of my client, a renowned private members club in Central London known for its fine dining experience. Responsibilities: Assist in preparing and presenting high-quality dishes within your designated section Support the Chef de Partie in daily kitchen operations Help maintain a clean and efficient work environment Ensure that all food is prepared to the highest standards of fine dining Requirements: Previous experience as a Demi Chef de Partie or Commis Chef in a fine dining environment Strong passion for cooking with keen attention to detail Ability to work well under pressure in a fast-paced kitchen Excellent team player with good communication skills MUST HAVE THE RIGHT TO WORK IN THE UK Schedule: Monday to Friday, 5 straight shifts (early shift or afternoon/evening shift) Perks: 24 days holiday plus all bank holidays Pension scheme Private medical and dental insurance Discounts across all luxury brands If this sounds like the right role for you, please apply now! TPBN1_UKCT