Company:
Phoenix Resourcing Services (Holdings)Ltd
Location: London
Closing Date: 04/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Package for Pastry Chef:
£31,400 ( based on trial shift performance ) plus overtime
Based in Central London
Uniform provided
Monday to Friday ONLY
Food provided on shift
Contracted to 40 hours p/w
Plenty over overtime available for evening events
Hours mainly 7.00am- 3:30pm plus overtime on the afternoon/evening
Company Information
A high profile finance services headquarters with approx. 1500+ staff based on site throughout the working week. This position will be based in the hospitality and fine dining kitchen. You will be working for a British multinational contract foodservice company that have hundreds of sites across the UK and Ireland. This position is now vacant due to internal progression we are looking for a passionate, eye for detail chef to join their catering team. Job Brief for Pastry Chef-
You will be working within a team of approx. 4 chefs in the Pastry Kitchen, cooking anything from fine dining plated dessert, canapes to the afternoon tea service. The Ideal Pastry Chef-
will have proven experience in a similar environment, restaurant hotel and happy to support for evening functions 3 to 3 times per week in busy periods. In return you will receive a generous salary and led by an experienced head chef who is young, passionate and team player .
AMRT1_UKCT
A high profile finance services headquarters with approx. 1500+ staff based on site throughout the working week. This position will be based in the hospitality and fine dining kitchen. You will be working for a British multinational contract foodservice company that have hundreds of sites across the UK and Ireland. This position is now vacant due to internal progression we are looking for a passionate, eye for detail chef to join their catering team. Job Brief for Pastry Chef-
You will be working within a team of approx. 4 chefs in the Pastry Kitchen, cooking anything from fine dining plated dessert, canapes to the afternoon tea service. The Ideal Pastry Chef-
will have proven experience in a similar environment, restaurant hotel and happy to support for evening functions 3 to 3 times per week in busy periods. In return you will receive a generous salary and led by an experienced head chef who is young, passionate and team player .
AMRT1_UKCT
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Phoenix Resourcing Services (Holdings)Ltd
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