Engineering Manager

Our client is a leading food manufacturer known for delivering high-quality products to customers. They are seeking a talented and experienced Engineering Manager to lead their maintenance and engineering teams, ensuring smooth operations, equipment reliability, and continuous improvement across their production facilities. Key Responsibilities: * Leading and managing the engineering team to maintain and improve plant equipment and machinery. * Developing and implementing preventive maintenance programs to minimize downtime and ensure compliance with health, safety, and quality standards. * Collaborating with production teams to optimize processes, drive efficiency, and reduce costs. * Managing capital projects, including new equipment installation and facility upgrades. * Ensuring compliance with regulatory requirements related to food safety and equipment maintenance. * Developing training programs to upskill engineering staff and foster a culture of continuous improvement. * Overseeing budget management for the engineering department. Qualifications: * Bachelor’s degree in Engineering (Mechanical, Electrical, or a related field). * Proven experience in a similar role within the food manufacturing industry. * Strong knowledge of food safety regulations (HACCP, GMP, etc.). * Excellent leadership, communication, and problem-solving skills. * Ability to manage multiple projects and meet deadlines. * Proficiency in using maintenance management systems and Microsoft Office