Chef De Partie

The role of Chef de Partie is to prepare food to a consistently high standard to meet guest requirements. Also to ensure the correct storage of all deliveries while maintaining excellent health and hygiene kitchen practice at all times. The Chef de Partie will also assist in the training and development of junior members of the kitchen team to and the supervision of the kitchen as a whole.If your skills, experience, and qualifications match those in this job overview, do not delay your application.THIS ROL...JBLK1_UKCT