Catering Butcher

We are looking to recruit a butcher for a well-established catering butcher based in Sussex. An excellent package will be offered to the ideal candidate who must be able to fulfil the below criteria. Job Description Job Title: Experienced Catering Butcher Reporting to: Operations Manager Overall Objectives: To assist the management & team in the cutting room and ensure the company’s reputation for meat quality is always maintained. Specific Responsibilities: - To be able to butcher, to high standards, quickly & efficiently, as agreed with the Head Butcher / CEO. - To assist the team with compiling client orders. - To be always a tidy & conscientious worker. People Management: - To treat your colleagues as you would expect to be treated yourself. - Health & Safety, Food Safety, the Environment - To ensure that the Cutting room meets statutory and company requirements of Health and Safety, Food Safety and environmental legislation and procedures as guided by the Operations Manager. - To ensure all equipment is well maintained and is in good working order. - To ensure safe working practices are followed and equipment faults are reported to the operations manager. - To ensure that all company procedures and work instructions are fully understood and practiced. - To promote and encourage environmental improvement initiatives as appropriate within the business. Additional Responsibilities: - To take responsibility for contributing towards your own development with the guidance of the Operations Manager and completing online training courses as identified. - To show commitment to company values in all aspects of your role. - To act as a positive ambassador for the business. - To attend to any reasonable request made by the Head Butcher or Management. - To assist the Head Butcher