Sous Chef

Sous Chef - Prestigious Corporate Environment Sous Chef Opportunity - Weekdays Only Location: Central London (EC2N) Pay: £17.70ph Hours: Monday - Friday, 7:00 am - 3:30 pm Overtime: Paid at 1.5x We're seeking a skilled and passionate Sous Chef to join our team in a dynamic corporate setting. This role offers a fantastic work-life balance with no evenings or weekends, along with a supportive environment where you can grow your career. Role Highlights: Lead the kitchen team and oversee daily operations Ensure quality, consistency, and presentation meet high standards Manage kitchen administration tasks: ordering, stocktaking, and due diligence Support menu development and contribute creatively to our offerings Oversee Health & Safety compliance and food safety standards What's on Offer: Competitive salary Overtime at time and a half Monday to Friday schedule Opportunities for career growth and development If you're ready to bring your culinary expertise to a weekday role with great benefits, apply today! TPBN1_UKCT