Omakase Head Chef London
We are seeking an exceptional Omakase Head Chef to take the lead at one of London's most intimate and bespoke dining experiences. This hidden gem is tucked away in the heart of the London and is offering an immersive journey through Japanese cuisine with a strong emphasis on the purity and origins of each ingredient.
With a 6-seat counter serving two sittings each evening, this role is perfect for a chef who thrives in creating personal, story-driven culinary experiences. You will lead guests through each course, sharing the meticulous detail, cultural heritage and passion behind every dish.
The setting demands an individual with charisma, attention to detail, and a commitment to delivering excellence you will have an extensive background working on and in am Omakase counter/restaurant.
Key Responsibilities:
- Curate and execute an ever-evolving Omakase menu that highlights both Japanese precision with innovative South American flair
- Provide engaging, informative interactions with diners, sharing the provenance of the ingredients and the creative process behind each dish.
- Lead the guest experience with warmth and personality, creating a memorable dining journey.
- Collaborate with the restaurant team to ensure seamless service in this exclusive setting.
What Were Looking For:
- Proven experience as an Omakase Chef with a deep understanding of traditional Japanese techniques and ingredient sourcing
- Experience with Mexican and or south American ingredients is a plus
- Used to working alone or with 1 other
- A passion for storytelling through food, with the ability to explain the cultural significance and origins of the ingredients
- Excellent communication and interpersonal skills to enhance the guest experience.
- Creative vision and commitment to seasonal, sustainable sourcing.
Whats on Offer:
- Competitive salary around £55,000.
- Visa sponsorship and relocation support for the right individual.
- The opportunity to lead an innovative Omakase experience in a refined and exclusive London location.
- Be part of a culinary team that pushes the boundaries of fusion cuisine, blending the finest Japanese and Mexican traditions.
Apply today - We would love to hear from you!
At The Cavalry Global, we specialise in connecting the finest hospitality talent with world-class opportunities. Based in Amsterdam, London and Melbourne we operate globally and pride ourselves on a personalised, hands-on approach to recruitment. Whether it's chefs, managers, or front-of-house professionals, we work tirelessly to ensure that both candidates and employers find their perfect match.
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