Sous Chef Hotel

Company:  Peaks & Dales Recruitment
Location: Sheffield
Closing Date: 30/10/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Sous chef Hope Valley £37-39,000 plus Tips Mix of Straight & Spilt Shifts 44-hour contract 4 day working week Ideal commute from Sheffield, Chesterfield & Peak district Interesting and varied role with Top end Cooking This well-known high-quality Country House Hotel offering a Restaurant/lounge/bar and events space in Derbyshire is looking to recruit a Sous chef to join this successful brigade of 6. The establishment uses all local suppliers and is very proud of this fact. To re literate this fact they produce an award-winning menu which utilises the best produce available depending on availability and seasonality. This country house hotel offers an award-winning fine dine restaurant and has a busy wedding trade. The candidate must come from a quality fresh food background essential along with having the right attitude to work as part of this award-winning team. Sous chef skills required: Must be able to run the kitchen in chefs absence Must be hands on High standard essential Right attitude Passion for food Busy operation Sous chef benefits: Excellent salary - £37-39,000 plus + Tips Great opportunity to learn and develop Free parking on site Meals on Duty Split Shifts Chance to progress within this small group This role is offered on a permanent basis Full time 44-hour contract. If this sounds like the Sous opportunity you are looking for, please send your CV to us. If this Sous position doesnt sound like the job, you are looking for, we have many other Sous vacancies available, and will be happy to help you find your next exciting position, email Victoria today with a copy of your CV. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process. TPBN1_UKCT
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