Chef de Partie

An exceptional opportunity awaits a talented Chef de Partie at our newly opened restaurant located in the vibrant heart of Marylebone. We offer an innovative dining experience featuring casual fine dining with a Mediterranean twist, emphasizing bold, shareable dishes. What We Offer: Cuisine : Innovative Mediterranean dishes designed for sharing, packed with bold flavors Ingredients : Fresh, seasonal produce from top-tier suppliers, with in-house whole butchering, open fire cooking, a stone oven, and a dry-aged meat display. Dining Experience : Serving lunch and dinner for up to 110 guests, including a delightful outdoor terrace. Compensation : Competitive salary up to £38,000 per annum, negotiable based on experience. Facilities : A brand-new kitchen with state-of-the-art equipment and a dedicated, talented chef team. Work Schedule : Enjoy a balanced rota with 3 double shifts, 1 single shift, and 3 days off, with all shifts concluding before 11:00 PM. The ideal candidate: Experience : Proven background in fine dining, Michelin-starred restaurants, or private members clubs. Passion : A true passion for creating high-quality, exceptional dishes. Creativity : Eager to bring creativity to the menu and collaborate with the Head Chef in tastings. Team Player : Ready to support and be an integral part of our exciting new venture. If you're passionate about fine dining and eager to contribute to a pioneering new restaurant project, we'd love to hear from you. Apply now to learn more about this incredible opportunity! TPBN1_UKCT