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61346 Jobs Found for In Nuthampstead
Chef De Partie Up to £30,000 per annum + overtime Daventry, Northamptonshire 40 hours per week - working 5 days from 7 per week Permanent Our Daventry based client, a prestigious Hotel & Golf Resort in Daventry are offering an exciting opportunity to join their culinary team as a Chef De Partie. Chef De Partie role: To assist in running the ...
Sous chef, Chef de partie and senior chef de partie required for various full time chef roles around the Dorset area. If your a chef looking for a full time position, we have a number of roles. Position 1: Senior chef de partie required for a produce focused gastro pub near to Wareham . This gastro pub is really big on the produce they...
2 x Pastry Demi Chef de Partie (Pastry Demi CDP) Required for a 5* Luxury Hotel - Mayfair / Soho, Central London Luxury High End Restaurant - 45 Hour Weekly Contract! Are you passionate about culinary excellence and ready to take your career to the next level? We are thrilled to announce an exciting opportunity for a dedicated and talented Pastry D...
Are you a passionate and dedicated Chef de Partie looking to make your mark in a thriving kitchen environment? Do you have a love for fresh, seasonal ingredients and a commitment to delivering exceptional dishes that showcase the best of British produce? If so, we want you to join our dynamic team in the heart of London! We are a vibrant and innova...
Job title: Hotel Head Chef Salary: From 50,000 GBP Location: Lavenham, Suffolk Accommodation provided: Yes, on an all-inclusive basis Charge for accommodation: 59 GBP per week Type of contract: Permanent 4 days on 3 days off per week Workplace description: This beautiful 15th-century building offers 4-star accommodation and a restaurant with 2 AA R...
JOB TITLE : Senior Sous Chef DEPARTMENT : Back of House REPORTS TO : Head Chef OVERALL SUMMARY The role of Senior Sous Chef is predominantly focused on supporting the Head Chef to provide the Kitchen Team with the tools required to deliver an above and beyond experience at Etci Mehmet; from monitoring the quality of the food offer to ensuring th...
The world is yours with Meli Joining Meli is to embark on a journey without borders because the possibilities of growing and training here are endless. It is to know that the world is yours and that you can work in many countries. And all with the feeling that you are part of a big family. ** Competitive Salary plus Overtime & Tronc ** Chef de Pa...
**We are delighted to have been awarded AA SMALL HOTEL GROUP OF THE YEAR (2024-2025), as well as being place in the TOP 30 Best Places to Work in Hospitality** Respectively we are not engaging agencies for this role What youll be doing? Working as Executive Chef, you will bethe key driver in delivering a creative culinary experience to be proud of...
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team and help create and deliver a contemporary British menu...
Chef Tom Sellerss two Michelin starred Restaurant Story is looking for a Chef de Partie to join the team. A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country. Tom Sellers tells his story and the story of Britis...