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Berkeley Scott are proud to partner with an expanding pub/restaurant group to find a dedicated and passionate Head Chef to lead the kitchen team in their flagship site. This small group of restaurants and gastropubs are renowned for their high-quality, fresh, local produce and dynamic, bustling atmosphere. You will be cooking with the highest quali...
Chef de Partie – Maldron Hotel Shoreditch We have a fantastic new vacancy for Chef de Partie in the excellent Maldron Hotel - Shoreditch Objective of the Role Reporting to the Head Chef, the Chef de Partie will assist our successful kitchen team in producing 'Wow' dishes for our guests. Key Duties and Responsibilities Assist the Head Chef & Sous Ch...
Chef de Partie – Clayton Hotel Manchester City Centre We have a fantastic new vacancy for Chef de Partie in the excellent Clayton Hotel Manchester City Centre . Objective of the Role Reporting to the Head Chef, the Chef de Partie will assist our successful kitchen team in producing 'Wow' dishes for our guests. Key Duties and Responsibilities Assist...
Demi Chef De Partie 5 Star Hotel We are currently recruiting for a Demi Chef de partie to join the current team of 18 Chefs creating award winning dishes across a range of fresh menu choices. As Demi chef de partie you will support the CDP's ensuring food quality is consistent and always to standard. The Perks As Demi Chef de Partie you can loo...
Job Role: Sous Chef Jnr/Snr Salary: 45-60k including service charge Food Style: Asian brand, high volume Restaurant Size: 250 covers Daily covers: up to 1500 Team Size: 50 staff Contracted Hours: 48 Nearest Transport: Covent Garden / Canary Warf We are looking for experienced sous chefs to work in the hot kitchens in this busy all day dinin...
Chef De Partie 5 Star Hotel We are currently recruiting for a Chef de partie to join the current team of 18 Chefs creating award winning dishes across a range of fresh menu choices. As Chef De Partie you will run your own section ensuring food quality is consistent and always to standard. The Perks As Chef De Partie you can look forward to the fo...
Pastry Chef De Partie 5 Star Hotel We are currently recruiting for a Pastry Chef de partie to join the creating award winning dishes across a range of fresh menu choices as this luxury 5 Star Hotel. As the Pastry Chef De Partie you will run your own section ensuring food quality is consistent and always to standard. The Perks As Pastry Chef De ...
Job description Sous Chef Bristol Harbour Hotel & Spa Full Time, 5 out of 7 days Competitive salary Plus tips The roleWe have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food. Experience of pastry is desirable. You will need to have a minimum of two yea...
Food & Beverage Manager – Clayton Hotel Manchester City Centre We have an excellent opportunity for a Food & Beverage Manager in Clayton Hotel Manchester City Centre. We are seeking a leader with excellent experience in Food and Beverage management in a leading hotel. Objective of the Role Reporting to the Deputy General Manager, the Food & Beverag...
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chanc...