Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
1474 Jobs Found for In Surrey Quays
Job DescriptionSous Chef – HospitalityJoin our dynamic hospitality team at a prestigious multinational insurance services firm in London! We are looking for a passionate and experienced Sous Chef to help create outstanding culinary experiences in a high-end corporate environment.Why Work with Us?We offer a comprehensive benefits package, including:...
Food Production Operative We are looking to recruit experienced food production operative's to work for our client based in Rochdale. The company itself are one of the leading producers of Pork and Beef across the world. Benefits: Regular overtime offered, paid at time and a half Canteen Staff shop, with high quality meat at heavily discounted...
Job description A Great Opportunity working for a market leader within distribution. Looking to work for One of the Top Ten Companies to work for? We need experienced Customer Service Agents to become integral members of the Frontline Customer Service Team. My client is looking for Customer Service Advisors to join their incredible team to be the ...
Job description A Great Opportunity working for a market leader within distribution. Looking to work for One of the Top Ten Companies to work for? We need experienced Customer Service Agents to become integral members of the Frontline Customer Service Team. My client is looking for Customer Service Advisors to join their incredible team to be the ...
Head Chef - Boscombe Down, Amesbury 15.62 per hour37.5 hours per week5 days per weekWe're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week.As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, y...
Job DescriptionHead Chef - Boscombe Down, Amesbury£15.62 per hour37.5 hours per week5 days per weekWe're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week.As a Head Chef, you will be responsible for creating an outstanding culinary experienc...
About Park Hyatt London River ThamesOpening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the c...
Berkeley Scott are recruiting for a temporary Kitchen Assistant to work in an Edinburgh education establishment which could potentially lead to a permanent position.Shifts are 11am - 3pm, £12 per hour, working Monday - Friday. Please note, due to the location of the site there is no access to public transport therefore this would only suit someone ...
Assistant Restaurant Manager We are currently looking to recruit an experienced Assistant Restaurant Manager to support the F&B Management team in the day to day running of the brasserie restaurant including the opening, running and closing of service as required ensuring the highest levels of customer service at all time click apply for full job...
Nursery CookWe are working with an independent childrens day nursery who are currently looking for a Nursery Cook for their nursery setting in Horley.The successful candidate will ideally have had previous experience working within a busy kitchen environment and catering for large numbers, special diets, and allergies click apply for full job deta...