Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
2214 Jobs Found for The Wolseley Hospitality Group
Tate Recruitment continue to work in partnership with Diligenta to identify individuals who have a passion for delivering great customer service, to join their ReAssure account based in Telford. What does the role entail? You will be joining a people and technology-driven business, taking inbound calls from valued customers and engaging in profes...
A Sous Chef is required for one of the top hospitality companies in London & New York at their flagship fine dining restaurant in London. Sous Chef Highlights: Salary £50,000 - £55,000 Taster Menu & A’la carte 2aa Rosette Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisine with a twist 4 days on 3 ...
A luxury food led company is looking for a Fine Dining Sous Chef for its flagship/Iconic renowned property. Check out the highlight…………………………. Sous Chef Highlights: Salary £50,000 - £55,000 Taster Menu & A’la carte 2aa Rosette Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisine with a twist 4 days ...
Business Development Manager/Key Account Manager – Food to Foodservice
NewPosted 27 Sep 2024CV-LibraryPH1659 – Business Development Manager/Key Account Manager – Food to Foodservice REWARDS: 38K-43K Basic Salary, 55K OTE, Fully Expensed Car/Fuel Card Excellent Foodservice Wholesaler seeking to add to their team LOCATION: Bristol, Gloucester, Taunton, Southampton, Salisbury, Swindon THE COMPANY: We are one of the largest independent foodservice...
Title: Kitchen Assistant – AN1603D Location: Rugeley Remuneration: £11.44ph (+ Benefits) Our Client is looking for a Kitchen Assistant to support their Hospitality Team in their fabulous Care Home in Rugeley. They have full & part-time hours available between the hours of 07.00 & 19.00. Exp...
Restaurant Manager Yolk Recruitment are partnered up with an exciting business who are looking for a Restaurant Manager to join them on this exciting journey. The venue offers a perfect contemporary setting for breakfast, brunch, or lunch, complemented by an inviting atmosphere and stylish décor. Their menu features a unique fusion of North Indian...
Shift Manager Bars & Restaurants / Buffet Up to £35,000 Bognor Regis Holiday Park Site This is a truly unique opportunity for an experienced Retail/Bar/Restaurant Manager to join a national treasure in the world of hospitality, as a shift manager, with responsibility for managing a dedicated area within this busy complex. In a 24/7 hospitality en...
Junior Sous Chef- NR9 We have a position for a Junior Sous Chef in a pub & restaurant with 8 beautiful B&B rooms. They serve great local produce to a very high standard as well as being a traditional pub providing a great range of ales and fantastic wine list. It is a family run business with many years of experience and a great track record in sta...
A Head Chef is required for on of the top hospitality companies in London & New York at their flagship fine dining restaurant in London. Head Chef Highlights: Salary £62,500 - £65,000 Taster Menu & A’la carte 2aa Rosette Input into menus and dishes Working under an exceptional Exec Head Chef Great kitchen and company culture Modern British cuisin...
Rufford Country Park - North Nottinghamshire, NG22 9DFWhilst the hours are predominantly Monday- Friday 9am-5pm there are occasions that evening and weekend work will be undertaken.This is an outstanding career opportunity with a market leader committed to providing a diverse and meaningful range of leisure and culture related activities for the lo...