In Townsend Jobs October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

2520 Jobs Found for In Townsend

£31,000 - £33,000 Per Annum

Role: Commis Pastry Chef Location: North Hampshire Employer: Hotel Salary / Rate of pay: 31,000 to 33,000 package Temporary accommodation is available Platinum Recruitment is working in partnership with a high-end hotel nestled in a stunning rural location in North Hampshire. The hotel is commutable from Basingstoke, Farnborough & Reading, and we ...

Head chef

Posted 27 Sep 2024Dish Hospitality
£38,000 Per Annum

Head Chef, Stunning Rural Country Inn, up to 38,000 Boroughbridge, Rosette standard dining The benefits include: The opportunity to build on a already superb reputation the restaurant holds locally and nationally A salary up to 38K with above average tips, a loyalty bonus and annual bonus scheme Proven Progression within this forward...

£45,000 - £50,000 Per Annum

Role: Head Chef Location: Isle of WightEmployer: HotelSalary / Rate of pay: 45,000 to 50,000 packageLive-in accommodation availablePlatinum Recruitment is working in partnership with a popular hotel who are looking for a Head Chef to join their busy team.What's in it for you?Looking for a quality employer based in a picturesque location on the Isl...

Job Title: Water Hygiene / Legionella Administrator. Location: Walsall, West Midlands. Salary / Benefits 24k- 29k + Training + BenefitsA long standing and reputable Midlands based Water Hygiene / Legionella management company are now seeking to take on a Water Hygiene / Legionella Administrator to join their established team. You will be responsibl...

Head Chef

Posted 20 Sep 2024CV-Library
£33,500 Per Annum

Tay Recruitment are looking to recruit a Head Chef for their client based in the Port Talbot area. This position is on a permanent basis with an immediate start. Job Overview We are seeking a skilled Head Chef to lead our culinary team in our restaurant. The ideal candidate will bring creativity, passion for food, and strong leadership skills to d...

Deputy Head Chef

NewPosted 02 Oct 2024CV-Library
£36,500 - £36,501 Per Annum

We have a current opportunity for a Deputy Head Chef on a permanent basis. The position will be based in Farnborough For further information about this position please apply. Salary up to £36,500 based on experience Are you a passionate chef ready to take the next step in your career? Our client is looking for a dynamic Deputy Head Chef to join t...

Chef de Partie

NewPosted 02 Oct 2024CV-Library
£33,000 - £34,500 Per Annum

Chef de Partie - Catering and Events (permanent) East London Up to £34,500 Our client is looking for a Chef De Partie for catering and events related requirements, leading on some exciting new growth projects and working in a strong and successful team. More about the role: The Chef De Partie is primarily responsible for producing high end fo...

£28,000 Per Annum

Kitchen Manager Park Holidays UK is looking for talented, enthusiastic and passionate people to join our team. Responsibilities: Co-ordinating and working within a team to prepare, cook and present food to organisational standards and customer requirements Working safely, quickly and efficiently to fulfill orders as required Providing a consisten...

£25,000 - £27,000 Per Annum

Become a Customer Service Advisor in a Leading Automotive Company.Are you passionate about delivering exceptional customer service within a dynamic and forward-thinking environment? This company, a leader in the automotive industry, is seeking a dedicated Customer Service Advisor to join their vibrant team. With a focus on innovation and excellence...

£33,000 Per Annum

A fantastic opportunity has arisen for a Sous Chef with a passion for food to join a newly renovated pub.As a Sous Chef, you will lead the kitchen team when the Head Chef is away, supervise and motivate junior staff, and assist in menu design and implementation. This is a 4-day working role, 48 hours per weekYou will be responsible for:Ensure the h...

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