Team C Jobs October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

1955 Jobs Found for Team C

£32,000 Per Annum

Customer Service Manager Location: Isleworth Working Schedule: Monday - Friday 37.5 hours (No Weekends of Bank Holidays) Salary: 32,000 + BonusPermanent/Full time If you are looking for an opportunity where you are responsible for the day-to-day management of the Customer Service Team, controlling and developing branch-based sales and margin in lin...

£23,000 - £25,000 Per Annum

Back Office / DIY Customer Service Advisor Newcastle, NE12 8BU Salary: Starting at £23,000 increasing to £25,000 with role progression plus £1,200 performance based bonus Working Hours: Full Time, 37.5 hours per week Shift Patterns: between 9am to 8pm, Mon-Fri, and Saturdays and Sundays 9am-6pm. 5 on 2 off Holidays: 21 days’ holidays (increas...

£85,000 - £95,000 Per Annum

Role Title Head of Quality & Technical - Food / Pharma - Manufacturing Staffordshire 85,000 - 95,000 + Car + Bonus + BenefitsAre you an experienced leader in Quality Assurance, Compliance, and Technical functions in the Food or Pharmaceutical sectors? Do you have a passion for ensuring that industry best practices are not only met but consistently...

£25,000 Per Annum

Customer Service Executive * Are you highly customer focused? * Do you have the energy and aptitude to learn new skills? * Are you an exceptional team player? This is an excellent opportunity to build your career in a professional and friendly team environment. This is a varied role in a busy Account Management Team and involves building and ...

£35,000 - £40,000 Per Annum

Position: Store Manager - Quick Service Restaurant About the Company: Our client, a fast-growing restaurant brand, began their journey in 2018 from a humble kiosk in Westfield London. Since then, they have become renowned for providing fresh, made-to-order sushi in a friendly, grab-and-go style. They take pride in offering both exceptional food a...

£25,000 Per Annum

Our client is a successful and established Heating & Electrical company who are looking for an experienced Customer Service Administrator (ideally within the gas heating sector or similar). They have an excellent reputation and are a Which? Trusted Trader. Ideally we are looking someone with Customer service, Scheduling and contract management expe...

Sous Chef

Posted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

Sous Chef

Posted 20 Sep 2024CV-Library
£34,000 Per Annum

The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...

£28,000 - £30,000 Per Annum

Are you looking for a new role as a Chef De Partie? Do you have previous experience in a similar role? Would you like to work for a well established friendly, dynamic and professional team? Join our client in Oxford as a Chef De Partie. The Chef De Partie will: Work alongside a team of 8 Be passionate about cooking Be a team player Have previous ...

£30,000 - £36,400 Per Annum

Got People ae recruiting for a CDP If you are an enthusiastic and driven chef looking for a first step into management in a fast paced kitchen environment then we would love to welcome you  Previous experience is necessary for this role, running a section or small team in a kitchen and being able to demonstrate your skill, creativity and knowledg...

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