Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
57 Jobs Found for Four Seasons Hotel London At Tower Bridge
Job title: Jr. Sous/Sous Chef Salary: Up to 36,000 GBP Location: Dunster, Somerset Accommodation provided: Yes Charge for accommodation: 60 GBP per week Type of contract: Permanent Workplace description: This 13th-century hotel offers medieval features and picturesque gardens. It boasts individual bedrooms with antique furniture, a TV, CD pl...
Sous chef Hope Valley £37-39,000 plus Tips Mix of Straight & Spilt Shifts 44-hour contract4 day working week Ideal commute from Sheffield, Chesterfield & Peak district Interesting and varied role with Top end Cooking This well-known high-quality Country House Hotel offering a Restaurant/lounge/bar and events space in Derbyshire is looking to ...
We are recruiting for an exciting Sous Chef position at a newly re-launched gastro pub in Cheshire. This is a fantastic opportunity for someone passionate about cooking great food in a supportive and collaborative environment. About the Role: As Sous Chef, you will: Lead the kitchen team in the Head Chef s absence. Support with menu development,...
This high end, privately owned hotel with 40 bedrooms and views over the Cornish coastline has an opportunity for an individual who possesses a first class background in managing quality, fine dining restaurant operations. Assistance can be provided with accommodation if moving into the with a small charge applicable.JBG81_UKCT click apply for ful...
Role: Kitchen PorterLocation: DevonSalary / Rate of pay: 23,795 to 28,554.24 annum (dependent on experience) Platinum Recruitment is working in partnership with a unique, luxury hotel in South Devon and we have a fantastic opportunity for a Kitchen Porter to work as part of a team, under the direction of an Executive Chef, ensuring that the kitchen...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday once settled, some weekends and eveningsTerm time only, 46 weeks per yearPlenty of opportunity for overtimeClose-knit team, work do's etc click apply for full job details
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Exclusive travel discounts with TUI, Expedia, and many moreSave money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many moreQuick access for you and your immediate family to a Digital...
ABOUT NOBU LONDON SHOREDITCH We have many exciting opportunities at Nobu Hotels first European hotel, Nobu Hotel London Shoreditch. Unique to London, Nobu Hotel London Shoreditch offers a blend of Shoreditchs creative energy with Nobus ethos of simple luxury. As an established brand, we can offer growth and development, alongside the opportunity to...
Head Chef, Quality Coastal Hotel 4 Day Week This stunning independent hotel, offers a great opportunity for a new head chef, the hotel offers 20+ rooms, restaurant, small events, afternoon teas & private dining. Great reputation for local seafood and the kitchen has a well appointed and stable team Head Chef Job Role The Head will have full respo...
Job title: Chef de Partie Salary: From 28,000 GBP Location: Falfield, Gloucestershire Accommodation provided: Yes Charge for accommodation: 64 GBP per week Type of contract: Permanent Workplace description: Set in a rural location, just off junction 14 of the M5, the hotel is perfect for visiting Bristol and exploring the Cotswold countryside...