Futerra Talent Jobs September 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

706 Jobs Found for Futerra Talent

Why us? We are bringing the spirit of Soho to life in a glorious hotel. Join us for the opportunity to be part of a like-minded community of individuals from various backgrounds, opening a new and exciting hotel, restaurant, and rooftop dining bar in the heart of Soho. We are enthusiastic, generous, respectful, and committed to delivering exception...

Senior Sous Chef The Ivy Collection If you are looking for a challenge that rewards leadership and responsibility, this is it. As an Ivy Senior Sous Chef you will need passion, personal drive and come from a solid background managing and mentoring a large team in an established organisation. Work alongside and learn from the best culinary and fr...

Sous Chef Cirencester We are seeking a talented and experienced Sous Chef to join our client in the Cotswolds. Our client, a pub with rooms located on the outskirts of Cirencester, is part of a growing collection which offers excellent training and progression opportunities within the group. As a Sous Chef, you will play a crucial role in assistin...

Are you passionate about creating delicious, high-quality fresh food? If so, we have the perfect opportunity for you! Our client, a country pub with rooms located in Stow On The Wold are seeking a talented and experienced Chef De Partie to join their team! The position comes with excellent training and development opportunities within the group. As...

Join Our Team: Customer Service Advisor Position: Frontline Customer Service Advisor Interviews being held on the 27th September - With a start date of 14th October 2024 Location: East Midlands Airport ( DE74 2TR), Castle DoningtonSalary: £13.82 p/h (£20.73p/h after 40 hours) Apply Now! Why Choose Job&Talent: Career growth opportunities Comprehensi...

Sous Chef

Posted 10 Sep 2024AB Talent

Sous Chef Stow on The Wold We are seeking a talented and experienced Sous Chef to join our client in the Cotswolds. Our client, a pub with rooms nestled in the heart of Stow on the Wold, which is part of a nationwide collection which offers excellent training and progression opportunities within the group. As a Sous Chef, you will play a crucial r...

Chef De Partie Worcester Are you passionate about creating delicious, high-quality food in a fast-paced environment? If so, we have the perfect opportunity for you! Our client, a luxury 4 Star Hotel on the outskirts of Worcester with a 2 AA Rosette restaurant, who use fresh local ingredients, and make regular menu updates are seeking a talented an...

The role: Global Talent 2020 are proudly working with our exciting Scottish based Restaurant, Bars and Hotels client for their well-established venue in Glasgow seeking a talented Head Chef to drive their kitchen operations. The operator currently owns 24+ sites across Scotland in their portfolio and is an established and extremely reputable compan...

Company Description Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a j...

Join our team! Are you a passionate Development Chef? If so, we'd love you to join our fantastic catering team supporting our schools within The GORSE Academies Trust! This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we'r...

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