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1621 Jobs Found for Leonardo Hotel Cheltenham
Chef De Partie We have an exciting and unique opportunity for passionate and experienced Chef De Partie to join The Biltmore Mayfair. As a Pastry Chef De Partie you are responsible for supporting the Development Pastry Chef & Pastry Sous Chefs in a busy hotel kitchen delivering consistently high-quality pastries/cakes & Afternoon tea items. CDP r...
Are you ready to step into an exciting leadership role within the hospitality industry? Firmdale Hotels invites passionate individuals to join our esteemed team as a Food and Beverage Supervisor at our renowned Charlotte Street Hotel. As a Food and Beverage Supervisor, you will play a pivotal role in orchestrating the daily operations of our restau...
The Role: Pastry Sous Chef The Restaurant: 3SP Restaurant - South Place Hotel The Location: 3 South Place, London, EC2M 2AF The Salary: up to 45k Why work for us: Our industry leading benefits have you covered! Industry leading pay : We value your expertise and dedication. Dine with style : Enjoy a lavish 50% discount at all our restaurants,...
Pastry Chef De Partie – Ascot We are currently looking for an experienced Pastry Chef De Partie located in Ascot. Our client is a luxury 5-star hotel in Ascot. The successful Pastry Chef De Partie will have a passion for creating exciting textures and flavours and have a flare for detail. The Perks The Pastry Chef De Partie will receive: Competit...
Sous Chef West Yorkshire Luxury Hotel A Sous Chef is required for this exquisite 4 Star Hotel located in a beautiful part of West Yorkshire The interior has a stylish and unique standard which sets it out from the rest and boasts more than 100 beautifully designed rooms to cater for the guests every need. Benefits: Competitive salary plus tips St...
Duties: Guarantees a high standard of culinary services offered to guests In conjunction with the Head Chef, prepares the hotel's F&B offers in line with the hotel's positioning (market, competition etc) and brand policy Is able to innovate and diversify services offered to guests Manages and motivates the kitchen staff in order to offer a high sta...
DEMI CHEF DE PARTIE The Connaught Excellent salary plus service charge and benefits We are looking for a talented Demi Chef de Partie to join the Pastry Brigade at the award-winning 5-Star Deluxe Connaught Hotel. Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair. With its bespoke service, 3,000-pi...
The Peninsula London is delighted to announce that we are seeking a Breakfast Chef for our Lobby kitchen brigade. This position is critical to the success of guest experience, providing a quality breakfast menu in partnership with high levels of service within the Lobby of the hotel. The Peninsula Hotels are renowned for the Lobby experience, with ...
Company Description Join us at Accor, where life pulses with passion! ? As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.Whileeachbrand hasitsownpersonality,whereyouwillbeable totrulyfindyourself,theyallshareacommonambition: t...
Assistant Restaurant Manager Chinese Cricket Club Just some of the benefits you will enjoy as a Assistant Restaurant Manager 12 complimentary nights a year across Hyatt Hotels worldwide Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! Free meals on duty 50% discount on food and beverages...