Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
12300 Jobs Found for In Canary Wharf
Great Chef de Partie role available with Luxury Hotel Our Client is recruiting a Chef de Partie to work in their busy hotel kitchen near Falfield in the North Bristol area. You will be part of a kitchen team serving meals for restaurant, bar and conferences/events. Our clients can offer immediate starts to the right candidates. You will work a m...
Chef De Partie - Moreton in Marsh £29,232 per annum. 35 Hours per week. 5 over 7 days Complimentary use of the on site gym, free meal on shift and parking We currently have a fantastic opportunity for an experienced Chef de Partie to join our team Moreton in Marsh. You will be providing outstanding service to the staff at the resort whilst guid...
Excellent Pastry Opportunity in Top Luxury Hotel Pastry Chef de Partie. Our client based at this Luxury Hotel near Ascot in Berkshire has a fantastic opportunity to join its brigade and work in the Pastry Section. This is an opportunity to join a luxury property and produce pastry products for high end banqueting, afternoon teas and the fine dinin...
Great Chef de Partie role available with Luxury Hotel Our Client is recruiting a Chef de Partie to work in their busy hotel kitchen near Falfield in the North Bristol area. You will be part of a kitchen team serving meals for restaurant, bar and conferences/events. Our clients can offer immediate starts to the right candidates. You will work a mixt...
Sous Chef - Great Role in Busy Country House Hotel Sous Chef. A Fantastic opportunity has arisen at our client based near Coleford in the Forest of Dean area for a Sous Chef to work in their luxury 4* Hotel which has a 2AA rosette level restaurant alongside a talented and experienced Head Chef. This an excellent career opportunity. Salary & Benefi...
I am looking for a creative and inspiring Chef De Partie My Client... Is an independent Boutique Hotel, bar & Restaurant, winning accolades for the good food, wine and hospitality it offers its regular patrons and clientele alike. A great place with cool design in a historic building - part of a bigger group of highly acclaimed Restaurants. The P...
SousChef needed, offering a package of 30k salary plus live in at no extra cost or if Live-in isn't required it will be 34K Salary and equal share of tips for this lovely Independent family oriented company, food destination Pub located close to Alresford, in Hampshire. As Sous Chef you will be: Working straight Shifts starting at 12pm till fin...
Paid overtime, great cash and card tips, career development – all sound good to you? It's that simple, we look after our crew. If you're an experienced Chef de Partie with a tenacious attitude we'd love you to come and join us at The Nelson Inn! There's plenty in it for you: Your Bread and Butter Basic up to £30,000, plus tronc (that's your card...
Are you a chef looking for work/life balance? Are you ready to apply Make sure you understand all the responsibilities and tasks associated with this role before proceeding. Are you confident in working in teams to deliver nutritious food? Then Blue Arrow have the job for you Our client in Dunbar are currently looking for a talented full-time Ch...
Senior Sous Chef - Luxury Restaurant in a Stunning Location Advance your culinary career as a Senior Sous Chef at a luxury restaurant set in a breath-taking location. Embrace the opportunity to work in a refined, intimate dining environment with the benefit of live-in accommodation. About the Role: Assist the Head Chef in managing all aspects of th...