Carrowhugh Group Limited Jobs October 2024

Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.

359 Jobs Found for Carrowhugh Group Limited

Berners Tavern restaurant at The London EDITION is looking for a talented and driven Chef de Partie to join our Kitchen Brigade! Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team and help create and deliver a contemporary Brit...

Chartwells is a part of the wider Compass Group family dedicated to higher education sites. We're looking for an Executive Head Chef to join our team at Northumbria University, to lead and develop the overall culinary offer, manage an excellent team, and drive continuous development across our campus outlets, hospitality, and events. We love food,...

Berners Tavern restaurant at The London EDITION is looking for a talented and driven Demi Chef de Partie to join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team and help create and deliver a contemporary...

Sous Chef

NewPosted 02 Oct 2024Compass Group

We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to lead and create exceptional dining experiences, showcasing your skills in a dynamic and professional environment. What you'll be doing: Assist in leading the kitchen team to deliver high-quality, in...

Berners Tavern restaurant at The London EDITION is looking for a talented and driven Pastry Chef de Partie to join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team and help create and deliver a contempora...

Your New Job Title: Raw Materials and Ingredients Trader - Food The Skills You'll Need: Food technology, Commercial sales, Trading, Procurement, International Trade Your New Salary: up to £45K per annum Location: Central London, 5 days a week in office for 3 months, then hybrid 3 days in office Job status : Permanent Start date : ASAP Working hours...

Chef

NewPosted 03 Oct 2024Compass Group

Chef  -  Southampton Airport £27,352 per annum/ 40 hours per weekHours: 5:00am – 1:00pm             1:00pm – 9:00pm We have 2 roles available: mornings or afternoons. What you'll be doing:Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our...

We're currently recruiting a dedicated Chef to help ensure the smooth running of the operations in Restaurant Associates on a full time basis, contracted to 35 hours per week. As a Chef, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in i...

Chef Manager - Lincoln Up to £30,086 per annum (DOE) Mainly Monday - Friday 6.30am - 2.30pm You will be responsible to ensure all shifts and services are covered Free parking and discounted staff shop! We currently have a fantastic opportunity for an experienced Chef Manager in Lincoln. Personality behind every plate Dine provides tailored fo...

Chef

NewPosted 02 Oct 2024Compass Group

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Government Services on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service co...

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